Zouk, in Polynesia !

Published on 01 december 2014 at 0h00

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"We are now a long way from the Caribbean and its Creole rhythms. How can I describe it? This part of the world abounds with natural, photogenic marvels which we can only admire. And just to add to this visual feast, the subtle aromas of vanilla, gardenia, pineapple, lemons and homemade monoi oil, envelop us in a surreal atmosphere, far, far away from the stress of modern life. Here, in this French territory, man has learnt to match his pace of life to that of nature. The atolls for us, are as beautiful as the islands in the ...

This article appeared in issue 139. To read the article in full, buy this issue individually

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